Monday
Week Two
£2.40
Chinese Chicken Curry
(GL, MU)
Chinese Chickpea and Vegetable Curry
(V, GL, MU)
Mains Served With
Rice (V, GF) Roasted Asian Vegetable Medley (V, S)
Pasta / Pitta Bar
Tomato and Basil (V, GL), Spinach and Falafel with Salad, Sweet Chilli Sauce in a Pitta
Dessert
Cherry Flapjack (V, GL, D SD)
Tuesday
Week Two
£2.40
Beef Lasagne
(GL, D, E)
Vegetarian Lasagne
(V, D, May contain Egg)
Mains Served With
Garlic Bread (GL, D, S). Salad/Roasted Sweetcorn & Peppers,
Rice Bar
Sweet and Sour Vegetables (V, GF)
Dessert
Strawberry Jelly and Fruit (V, GF)
Wednesday
Week Two
£2.40
Margherita Wholemeal Pizza
(V, D, GL)
Mains Served With
Farmhouse Fries (V, GF) Side Salad, Coleslaw (V, GF))
Pasta Bar
Whole Wheat Fusilli Pasta with Tomato & Basil Sauce (V, GL)
Dessert
Variety of Desserts Available
Thursday
Week Two
£2.40
Pork Loin
(GF)
Quorn Sausage
(V, GL)
Mains Served With
Creamy Mash Potato (GF, D) Yorkshire Pudding (V, GL, E D), Peas, Gravy (V, GF)
Pasta Bar / Panini
Marinara with Whole Wheat Penne Pasta (V, GL)
Cheese (V, D, GL) or Ham and Cheese Panini (SD, GL, D)
Panini - May contain SS, S, MU
Dessert
Apple and Banana Cake with Custard (V, D, GL, E)
Friday
Week Two
£2.40
Chicken Zingy Burgers
(H, GL) May contain bones and sesame seeds
Cheese & Onion Pasty
(V, GL, D, S, MU) May contain Nuts.
Mains Served With
Farmhouse Fries (V, GF)
Dessert
Cookies (V, D, E, GL, S) May Contain Nuts